Our Menu

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Our Menu

SMALL PLATES

PROVOLETA $14

Melted Provolone Cheese, Roasted Tomato, Garlic Confit, and oregano Served with French Baguette

SWEETBREADS $15

Sous Vide and Then Grilled Served with Criolla Sauce and Grilled Lemon

EMPANNABIS $11

Choice of Two Artisanal Grass Fed Beef or Chicken Empanadas

PATAGONIAN SHRIMP $17

Grilled Patagonian Shrimp Caponata

BONE BROTH $13

House Special Grass Fed Bone Broth, Pickled Red Onions, Potatoes, Baby Corn, Smokey Oil

EGGPLANT $13

Grilled Eggplant, Roasted Tomato Eggplant puree, Stracciatella

PORK & BLOOD SAUSAGES “MATRIMONIO” $13

Chimichurri & Criolla Sauces

MEDIUM PLATES

ROY’S PORK BELLY $19

Smoked and Slowly Cooked Served with Sweet Potato Puree, Figs Sauce, Dijon Mustard, Grilled Lemon

THE MUSHROOM KING $19

Marinated King Oyster Mush room, Vegan Coconut Aioli, Crispy Rain, Fresh Lemon Zest

GRASS FED BEEF VEAL CHEEK $25

Slow cooked served with Stracciatella Cheese, Roasted Carrots, Cashews, Chimichurri Sauce

24 HS INTOKU BEEF TONGUE $24

Sous Vide and then Grilled to Perfection Served with Pickled Onions, Potatoes and Chimichurri

TRUFFLE MUSHROMS FLAT BREAD $28

Provolone Cheese, Mushrooms, Parsley, Truffle Oil

CHEESE & CHARCUTERIE $25

Local Selected Cheeses, Board’s Salami, Mixed Olives, Fig Jam Pickled Onions, Bread

SMALL PLATES

PROVOLETA $14

Melted Provolone Cheese, Roasted Tomato, Garlic Confit, and oregano Served with French Baguette

SWEETBREADS $15

Sous Vide and Then Grilled Served with Criolla Sauce and Grilled Lemon

EMPANNABIS $11

Choice of Two Artisanal Grass Fed Beef or Chicken Empanadas

PATAGONIAN SHRIMP $17

Grilled Patagonian Shrimp Caponata

BONE BROTH $13

House Special Grass Fed Bone Broth, Pickled Red Onions, Potatoes, Baby Corn, Smokey Oil

EGGPLANT $13

Grilled Eggplant, Roasted Tomato Eggplant puree, Stracciatella

PORK & BLOOD SAUSAGES “MATRIMONIO” $13

Chimichurri & Criolla Sauces

MEDIUM PLATES

ROY’S PORK BELLY $19

Smoked and Slowly Cooked Served with Sweet Potato Puree, Figs Sauce, Dijon Mustard, Grilled Lemon

THE MUSHROOM KING $19

Marinated King Oyster Mush room, Vegan Coconut Aioli, Crispy Rain, Fresh Lemon Zest

GRASS FED BEEF VEAL CHEEK $25

Slow cooked served with Stracciatella Cheese, Roasted Carrots, Cashews, Chimichurri Sauce

24 HS INTOKU BEEF TONGUE $24

Sous Vide and then Grilled to Perfection Served with Pickled Onions, Potatoes and Chimichurri

TRUFFLE MUSHROMS FLAT BREAD $28

Provolone Cheese, Mushrooms, Parsley, Truffle Oil

CHEESE & CHARCUTERIE $25

Local Selected Cheeses, Board’s Salami, Mixed Olives, Fig Jam Pickled Onions, Bread

SPECIALTY MEATS

FLAP STEAK 8 oz. – 100% Grass Fed $28

RIB EYE 10 oz. – 100% Grass Fed $34

WET AGED WAGYU NEW YORK STRIP STEAK 16 oz. $92

HONEY MARINATED CHICKEN THIGHS 12 oz. – Organic Cage Free $22

CHILEAN SEA BASS 8 oz. – Wild Caught $38

CUT OF THE WEEK (ask your server) Served with Chimichurri & Criolla

SPECIALTY MEATS

FLAP STEAK 8 oz. – 100% Grass Fed $28

RIB EYE 10 oz. – 100% Grass Fed $34

WET AGED WAGYU NEW YORK STRIP STEAK 16 oz. $92

HONEY MARINATED CHICKEN THIGHS 12 oz. – Organic Cage Free $22

CHILEAN SEA BASS 8 oz. – Wild Caught $38

CUT OF THE WEEK (ask your server) Served with Chimichurri & Criolla

SALADS

VEGAN SALAD $19

Avocado, Tomato, Corn, Cucumber Lemon Dressing

GAUCHO SALAD $25

Artisan Mix Lettuce, Veggies, Grilled Grass Fed Veal Cheek, Chimichurri Vinaigrette, Herb Crumble

STRACCIATELLA $19

Local Stracciatella, Tomato, Cucumber, Red Pickled Onions, EVOO, Balsamic Glaze

LETTUCE & VEGGIES $17

Artisan Mix Lettuce, Roasted Baby organic Vegetables, Herb Crumble, Lemon dressing

ADD TO SALAD

Chicken 6oz $9
Patagonian Shrimp $9

SANDWICHES

CHORIPAN “A LO GAUCHO” $14

Classic Sandwich from the South, Chimichurri & Criolla

CHICKEN AVOCADO $19

Pugliese Bread, Chicken Thigh, Avocado, Lettuce, Tomato, Lactonese Sauce

GRASS FED STEAK SANDWICH $22

Melted Provolone Cheese, Roasted Red Peppers, Flap Meat, Tomato, Criolla Sauce

GRASS FED WAGYU BURGER $24

Tomato, Lettuce, Lactonesa Chimichurri Sauce Served with Baby Potatoes (add cheese $3)

SIDES

ASPARAGUS $9

Uruguayan Reggiano Parmigiano

SWEET POTATOES $9

Honey and Toasted Cashews

PEE WEE POTATOES $9

Extra Side of Bread $3

SALADS

VEGAN SALAD $19

Avocado, Tomato, Corn, Cucumber Lemon Dressing

GAUCHO SALAD $25

Artisan Mix Lettuce, Veggies, Grilled Grass Fed Veal Cheek, Chimichurri Vinaigrette, Herb Crumble

STRACCIATELLA $19

Local Stracciatella, Tomato, Cucumber, Red Pickled Onions, EVOO, Balsamic Glaze

LETTUCE & VEGGIES $17

Artisan Mix Lettuce, Roasted Baby organic Vegetables, Herb Crumble, Lemon dressing

ADD TO SALAD

Chicken 6oz $9
Patagonian Shrimp $9

SANDWICHES

CHORIPAN “A LO GAUCHO” $14

Classic Sandwich from the South, Chimichurri & Criolla

CHICKEN AVOCADO $19

Pugliese Bread, Chicken Thigh, Avocado, Lettuce, Tomato, Lactonese Sauce

GRASS FED STEAK SANDWICH $22

Melted Provolone Cheese, Roasted Red Peppers, Flap Meat, Tomato, Criolla Sauce

GRASS FED WAGYU BURGER $24

Tomato, Lettuce, Lactonesa Chimichurri Sauce Served with Baby Potatoes (add cheese $3)

SIDES

ASPARAGUS $9

Uruguayan Reggiano Parmigiano

SWEET POTATOES $9

Honey and Toasted Cashews

PEE WEE POTATOES $9

Extra Side of Bread $3

DESSERTS

GRILLED PINEAPPLE $10

Honey Goat Cheese, Coconut Ice Cream, Topped with Toasted Almonds

DULCE DE LECHE BRULÉE $12

Raw Greek Yogurt Cream Brulée, Fresh Banana, Bufala Caramel

CHOCOLATE BREAD PUDDING $12

Freshly Baked, Serve Warm with Vanila Ice Cream

DESSERTS

GRILLED PINEAPPLE $10

Honey Goat Cheese, Coconut Ice Cream, Topped with Toasted Almonds

DULCE DE LECHE BRULÉE $12

Raw Greek Yogurt Cream Brulée, Fresh Banana, Bufala Caramel

CHOCOLATE BREAD PUDDING $12

Freshly Baked, Serve Warm with Vanila Ice Cream

You can also download our lunch special menu here

DOWNLOAD

LUNCH SPECIAL $25

Choose 1 of each option

APPETIZERS

EMPANADA

Grass Fed Beef or Free Range Chicken served with Criolla and Chimichurri

SAUSAGE

Heritage Pork or Blood Sausage served with Toasted Bread and Chimi

MAIN COURSE

ORGANIC CHICKEN THIGH

Woodfire grilled with love , served with your choice of side

GRASS FED TENDERLOIN TIP STEAK

Served with Homemade Chimichurri sauce and your choice of side

HOUSE SIDES

ASPARAGUS

SWEET POTATO

HERBED BABY CREAMER POTATOES

ROASTED VEGGIES SALAD

LUNCH SPECIAL $25

Choose 1 of each option

APPETIZERS

EMPANADA

Grass Fed Beef or Free Range Chicken served with Criolla and Chimichurri

SAUSAGE

Heritage Pork or Blood Sausage served with Toasted Bread and Chimi

MAIN COURSE

ORGANIC CHICKEN THIGH

Woodfire grilled with love , served with your choice of side

GRASS FED TENDERLOIN TIP STEAK

Served with Homemade Chimichurri sauce and your choice of side

HOUSE SIDES

ASPARAGUS

SWEET POTATO

HERBED BABY CREAMER POTATOES

ROASTED VEGGIES SALAD

Prices are subject to change without prior notice.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

VALENTINE'S DAY MENU SPECIALS

AVAILABLE FEBRUARY 14TH, 2024, MAKE YOUR RESERVATION TODAY

APPETIZERS

BURRATA $19

Fresh Local Burrata, Grilled King Mushrooms, Truffle

GRILLED OCTOPUS $19

Pee Wee Potatoes, Red Bell Pepper and Cashews Sauce, Chimichurri

MAIN COURSE

COWBOW STEAKS - $M/P

Grilled Bone in Ribeye, Chimichurri and Criolla Sauce

LAMB PICANHA - $34

Grilled Australian Lamb 10 oz, Chimichurri Sauce

20% OFF IN WINES TO GO*

*DISCOUNT ONLY FOR TAKE OUT, ENJOY THE BEST WINES AT HOME!

NEW YEARS EVE MENU $89

Choose 1 of each option
Includes 1 Glass of Sparkling Wine per person

APPETIZERS

BURRATA

Fresh Local Burrata, Grilled King Mushrooms, Truffle

SWEETBREAD

Crispy Sweet Breads, Criolla Sauce, Lemon

SHRIMP CAPONATA

Grilled Patagonian Shrimp, Caponata

MAIN COURSE

RIB EYE - PEE WEE POTATOES

LAMB PICANHA - ASPARAGUS

CHILEAN SEA BASS - SALAD

KING MUSHROOMS - COCO AIOLI

DESSERTS

DULCE DE LECHE BRULEE

GRILLED PINEAPPLE - COCONUT ICE CREAM

CHOCOLATE BREAD PUDDING - VANILLA ICE CREAM - CHOCOLATE SAUCE

Reservations required, limited space available call today to book your table.
Price does not include beverages or gratuities

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